Friday, 21 October 2016

Chamberlain NR 222 RUA Complete Paper





 Chamberlain NR 222 RUA Complete Paper


 


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 Chamberlain NR 222 RUA Complete Paper

Nutrition and weight status
Olayemi Amona
Chamberlain College of Nursing
NR-222: Health and Wellness

Keeping young adults ages 18-29 at a consistent healthy weight status
Introduction
Nutritional intake and weight status is a matter that each and every individual needs to take serious in their lifetime. Healthy People 2020 has shown numerous studies proving that the consumption of healthful diets and the maintenance of healthy body weight can and will reduce the risk of health conditions.
Topic Description
Young adulthood is a critical period of development where decisions made can make long lasting implications on the individual. Keeping and increasing the percentage of young adults who are at a healthy weight is important because this particular age group face demands greater than recent generations have in terms of global changes, workforce changes, advancement in technology and much more. It is safe to say this generation would have a harder time grasping the importance of keeping an active and healthy routine.

Relationship between project and the Healthy people 2020
This issue relates to healthy people’s nutrition and weight status objective in that it makes an effort to change the diet and weight of young adults, it addresses individual behaviors as well as environmental factors and policies that support these changes and have the same goal of a healthy young adult population.


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